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Introduction
Sundubu is a sort of Korean stew with tofu and variety of ingredients.
Because of good flavor and healthy feelings "sundubu" has become a fad since its speciality restaurant opened in Los Angeles, USA.
Tokyo Sundubu is now aiming to harmonize this cuisine into the Japanese food culture through qualified arrangements of soup and ingredients, with making the best use of original taste.
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Opening Hours
Today
11:30 - 14:30
17:30 - 21:30
Mon - Sun
11:30 - 14:30
17:30 - 21:30
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
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