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Introduction
Sin Kee started business in 1971 by the late Mr Leong. His two sons, Nirven and Benson decided to continue the Sin Kee Chicken Rice Heritage, setting up Uncle Chhicken Rice in the Bedok Marketplace.
The brothers persist in using good quality ingredients. Their fresh chicken is simply poached, sits in cold water, chopped and served with the flavourful rice.
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Opening Hours
Today
12:00 - 20:00
Mon
View Opening Hours
Tue - Sun
12:00 - 20:00
*Closed on alternate Monday
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
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