Waku Ghin

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Waky ghin omakae 在新加坡很出名的，加上疫情限聚現在只能坐10人一枱，餐廳有人數限制，訂枱要早一點🥰來到餐廳環境舒服，裝修典雅🥰🥰今次訂左房間同朋友食，餐廳安排左房間俾我地有獨立空間同朋友食飯點左2支推介sake都充滿米味甜味仲有cocktail Mountain fuji 好有富士山感覺🥰服務細心，食物做的非常的精緻有心思，而且非常有創意，如果上莱速度再快點會更好食物的食材也都是很新鮮

Waku ghin has really good desserts. Despite not being known specially for their sweets, the desserts are more than competent. The chocolate mousse cake was the best I have ever eaten! There was a layer of soft sponge at the bottom topped with different layers of differing flavours including chocolate mousse and a jelly like layer. I also detected notes of nuttiness within the cake and there were chocolate balls distributed throughout that provided added crunch and texture.

Waku ghin serve really really good food. I really enjoyed the desserts served there including the petite fours. The best part was the macarons which came in a variety of flavours. Absolutely perfectly made, the pistachio one was the best with a sweet shell complemented by a salted buttercream filling. Also good were the chocolate truffles which melted in my mouth.