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Introduction
Located at The Central level 4, the Zero Fusion concept is all about an original taste and nature/ rough imagination.Experience an unique dining concept based on a blend of Japanese, Italian & French cuisines. continue reading
Opening Hours
Mon - Sun
11:00 - 21:30
Other Info
Takes Reservations Details
Restaurant Website
http://zerozero.com.sg/
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Autumn Blaze Zucchini Beef Rib Eye Deep Fried Soft Shell Crab Grilled Salmon
Review (5)
Level4 2014-03-31
107 views
Have walked in to this restaurant to pamper myself for a fine dining experience in this posh restaurant.  THe restaurant is very spaciuos and comfortable. Service here is very polite and smilely.  I have ordered their cream of pumpkin at $10 and barberqued pork ribs at $22.  Cream of pumpkin was nicely desplace on the designer's bowl, but I still prefer that the portion could have been more.  Pumpkin flavour is sweet and flavourful but thought the soup base could have been thicker.As for the pork ribs, is simply delicious!  Barberqued till really well cooked and giving the pork rib that really juicy and tender texture.  The thick barberqued sauce used is very appetizing and blend in really well with the pork meat.   Yummy! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-06-25
37 views
This is a continuation of my previous visit of the $88++ dinner when they had the 1-for-1 promotion, compared to Tao's now, the menu was more extensive and had more exquisite courses to choose from. You will be greeted by a gigantic horse at the entrance, and the place is really huge and quite grand. You'll also be able to have a view of clarke quay if you sit near the glass. Starters were not particularly memorable, and the lobster bisque was alright. For mains, the beef was quite well done, medium rare as requested. Service was excellent though, make sure you let them know if it's someone's birthday. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-01-21
34 views
My family celebrated my nephew full month celebration and went to this Zero Zero restaurant. Previously the name is called Tao Restaurant which is located inside Pomo at Selegie road.The FoodThis is a unique dining concept based on a blend of Japanese, Italian & French cuisines which is called fusion cuisine. I ordered the 6 course set menu as below:Starter - Bacon & Mushroom GratinFor starters, we had Bacon & Mushroom Gratin that came along with a basket of lightly toasted bread. As a cheese lover, anything with cheese is heaven to me! It goes perfectly well with the thick sticks of bread as much as I couldn't taste any mushrooms but only warm melted cheese and bacon. Feel free to get more servings for the bread. Salads - Prawn roll with pork flossI like the combination of mango sauce with pork floss and fresh small prawn bits. The combination is quite uniqueSoup- Cream of MushroomThe mushroom soup is so creamy & slurpppp with lots of fresh mushrooms bits inside !! The best mushroom soup i ever tastedMain Entrees - BBQ pork ribsWhen I looked at the menu and saw the word "tao's signature BBQ pork ribs", i decided to give it a try. Even though the portion looked small, i feel that the meat is so soft and tender as i use my knife to separate the meat from the ribs. BBQ flavour sauce also just nice when combined with the pork ribs.Desserts- Creme BruleI also like tis dessert as the egg yolks and cream are all very fresh and the sweetness is just nice.Beverages - Iced Summer Peach TeaThe iced peach tea is very cooling and refreshing and I really love it so much!!! How I wished there will be free flow since the bottle is quite smallThe ServiceService is great and excellent as the waitress will keep top up our iced water when she noticed the glass almost finished. When i asked for more bread, they smiled and take note our request promptly.The AmbienceWhat I enjoyed most about is the ambience and decors. The moment when I walked in, i feel warm and cosy and I also like the earthy tones which made me feel very comfortable.The PriceEven though the price is quite expensive at $25.80++ per person but is definitely worth it for the ambience, food and service.OverallI will definitely come back again and highly recommended to try for all fusion lovers!! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)