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2019-02-09
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農曆年初一在新加坡的晚餐最好是選擇吃西餐,因為唐人餐館大部分都暫停營業,選擇在濱海灣金沙酒店下面,因為晚上有得睇放煙花。兒童餐的餐牌內容非常豐富,價錢也非常吸引,今次是一位外國人侍應招呼我哋及推介兩款主菜和特飲, 我以為佢記性真係咁好全枱七樣食物+兩杯飲品,沒有即時用筆記錄下來,但最終都是漏咗兩杯飲品和一碟食物,Cod Fish漁肉味道一流、配菜和伴汁配合得天衣無縫 。Pork Belly即是中式燒腩肉,伴碟是蘋果蓉、肉質又淋滑又香口無得頂。
兒童餐的餐牌內容非常豐富,價錢也非常吸引,今次是一位外國人侍應招呼我哋及推介兩款主菜和特飲, 我以為佢記性真係咁好全枱七樣食物+兩杯飲品,沒有即時用筆記錄下來,但最終都是漏咗兩杯飲品和一碟食物,Cod Fish漁肉味道一流、配菜和伴汁配合得天衣無縫 。Pork Belly即是中式燒腩肉,伴碟是蘋果蓉、肉質又淋滑又香口無得頂。
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