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2013-08-08
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I have been wanting to try standing sushi bar for very long, especially their 50% promotions during weekdays. They have 50% off sushi rolls and handrolls on wednesdays. I decided to try their Crabby Chicken ($17.90), which has soft shell crab and avocado topped with chicken floss; pretty alright, but nothing special. I also had Under the Sea ($16), which has scallops with mentaiko sauce - this was very flavourful and the mentaiko taste was very rich. The beef udon ($16) on the other hand was ave
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