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2016-02-25
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Full review on http://www.nahmj.com/2016/01/06/elements-and-co-cafe-singapore-cecil-street-tanjong-pagar/The space is pretty industrial as it uses lots of wood material and green, hence it provided a softer touch. And it has high ceilling, therefore, you will the cafe spacious. It has a mixed of bar tables and normal dinning table which was thougthful.I went for takeaway, to share with my sister who’s florist shop is a stone throw away. Aloha Crab Cakes with Papaya And Basil Sauce ($11.50) makes
The space is pretty industrial as it uses lots of wood material and green, hence it provided a softer touch. And it has high ceilling, therefore, you will the cafe spacious. It has a mixed of bar tables and normal dinning table which was thougthful.
I went for takeaway, to share with my sister who’s florist shop is a stone throw away. Aloha Crab Cakes with Papaya And Basil Sauce ($11.50) makes a good light lunch. I didn’t think the papaya and basil sauce paired well with the crab cakes. I enjoyed better eating the crab cakes by itself, without the sauce. I would certainly prefer this dish with more salad.
The Moroccan Souk Kebabs ($14.00) was the second dish I ordered from the All Day Menu. I love the lamb mince kebabs. The spice marinate was great for the kebabs. The quinoa with pumpkin, chickpea and sultana bed was filling. I felt it was a little too sweet contributed by both the pumpkin and sultana.
Cappuccino ($4.50) was more than decent. A well balance cup with medium to low acidity and full body. It has a good nutty, milk chocolate and dark berry tone.
Elements And Co Cafe Singapore is a good add to the area for tasty healthier option. Since it opened early, a good breakfast place option too.
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Aloha Crab Cakes with Papaya And Basil Sauce
$11.5
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Moroccan Souk Kebabs
$14
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Cappuccino
$4.5
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