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2013-01-16
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Instead of eating Western Food, we finally came to this restaurant to have our welcoming lunch for our new colleague. Total five persons of us, we decided to order four dishes for our lunch.Fresh and good quality of pork, not too hard but still considered crunchy. It was delicious, mixed around with tomato sauce, onions, cucumbers, pineapples and chillies after deep fried. It is healthy to consume more vegetables, but not for this. For me, it was just simply fried with garlic and no taste at all
Fresh and good quality of pork, not too hard but still considered crunchy. It was delicious, mixed around with tomato sauce, onions, cucumbers, pineapples and chillies after deep fried.
It is healthy to consume more vegetables, but not for this. For me, it was just simply fried with garlic and no taste at all. The vegetables was not cut into small, while some were still raw. We regret to order vegetables.
A simple dish with salt and light sauce. Straightforward taste without any luxury ingredients such as prawns or scallops.
Exactly nice to see and nice to eat. It was a must-try dish on the menu. Crabs were fried with a fragrant red sauce, it was savoury and flavourful.Overall, it was normal, the price also slightly expensive if you compared to other seafood restaurants. Yet, the location considered good, near both bugis and little india MRT.
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