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2013-02-24
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There is always space for desserts, especially Hong Kong desserts. I've tried their signature Mango Pomelo before (which by the way is really really good!) so I decided to go for my favourite Almond Paste instead today. They served it warm and the good thing is that it isn't too sweet.We also ordered some Mango Glutinous Rice Balls to share. It's basically mango slices wrapped in glutinous rice skin and rolled in shaved coconut. A combination of sweet and sour definitely makes this dessert a ref
There is always space for desserts, especially Hong Kong desserts. I've tried their signature Mango Pomelo before (which by the way is really really good!) so I decided to go for my favourite Almond Paste instead today. They served it warm and the good thing is that it isn't too sweet.
We also ordered some Mango Glutinous Rice Balls to share. It's basically mango slices wrapped in glutinous rice skin and rolled in shaved coconut. A combination of sweet and sour definitely makes this dessert a refreshing treat after a good dinner! =]
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