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2011-12-21
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I had this meal more than half a year ago, but I can still remember how the coleslaw tasted. That's how good it is. The vegetables used were fresh and it was ice cold when served. One taste and I could tell that it was definitely not factory made and served from that typical blue coleslaw container. The chicken chop was also tender and succulent with a layer of crispy skin on top. If only I lived nearby.
The chicken chop was also tender and succulent with a layer of crispy skin on top. If only I lived nearby.
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