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2013-08-16
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We thought of trying its Indian food as we see alot of people ordering them. From where we are sitting, we get to see the helpers tossing and turning Pratas on their oily and hot stove with their bare hands. With this, we all know that every prata was freshly made and prepared based on order.We ordered Thosai after our Malay Dishes in the same restaurant and bill was added on to the hand written receipt we had for dinner.Thosai was placed in the traditional looking Indian cuisine stainless steel
We ordered Thosai after our Malay Dishes in the same restaurant and bill was added on to the hand written receipt we had for dinner.Thosai was placed in the traditional looking Indian cuisine stainless steel plate, shiny consisting 4 slots, 3 openings for Thosai Sauces while the biggest was for the big piece of Thosai. It was folded into half and you can feel the crisp by the circumstance of it.
All sauces comes lukewarm except the white sauce that tastes with ginger and garlic as its main ingredients.
Cost: S$2.60 for 2Post
