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2011-10-26
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Went for lunch at Asia Grand it is having promotion for Peking Duck (as shown in picture). Indeed it is a promotion which is worth going for as the duck skin was so crispy and serving was quite generous. Definitely something which I would recommend one to order.Besides Peking Duck, I also tried some of the Dim Sums which include the Salted Egg Yolk bun, Har Gou, Chee Cheong Fun (with prawn) and Zha Leong (which is the similar to Chee Cheong Fun except that the filling is Yu Tiao). Personally, I
Besides Peking Duck, I also tried some of the Dim Sums which include the Salted Egg Yolk bun, Har Gou, Chee Cheong Fun (with prawn) and Zha Leong (which is the similar to Chee Cheong Fun except that the filling is Yu Tiao). Personally, I prefer the Salted Egg Yolk bun from Mouth Restaurant as I find that the filling (for the one which is served at Asia Grand) seemed to have hardened - the salted egg yolk paste did not ooze out after I took my first bite. As for the Har Gou and Chee Cheong Fun, they tasted good but quite similar to those which I can easily find in other Chinese restaurants. However, I was kinda pleased to know that Asia Grand serves Zha Leong as it is a Dim Sum which is not commonly found in Singapore.
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