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2011-08-28
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The assorted tempura's crust isn't too floury and it is relatively moist. The tempura is always fresh and sweet. It comes with a very special sauce, that's mixed in either radish or jicama (I can't really differentiate it). I'd always ask for an extra serving (its free!) of the sauce because it not only goes perfect with the tempura, it is awesome with rice. Do remember to give it a try if you're dining at Ichiban Sushi!
The assorted tempura's crust isn't too floury and it is relatively moist. The tempura is always fresh and sweet. It comes with a very special sauce, that's mixed in either radish or jicama (I can't really differentiate it). I'd always ask for an extra serving (its free!) of the sauce because it not only goes perfect with the tempura, it is awesome with rice. Do remember to give it a try if you're dining at Ichiban Sushi!
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