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2013-08-24
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Some time back, I went with my relatives to Ah Yat for chinese food. We had ordered quite a number of dishes since there are a total of 8 of us. The service was just alright as it was a weekend and there are quite a lot of other customers in the restaurant which slowed down the service a bit. Since they had promotion on the peking duck, we decided to order it. The peking duck was just normal in my opinion. There is still quite a fair bit of fats on the skin of the duck which made it more greasy
Some time back, I went with my relatives to Ah Yat for chinese food. We had ordered quite a number of dishes since there are a total of 8 of us. The service was just alright as it was a weekend and there are quite a lot of other customers in the restaurant which slowed down the service a bit. Since they had promotion on the peking duck, we decided to order it. The peking duck was just normal in my opinion. There is still quite a fair bit of fats on the skin of the duck which made it more greasy than crisp. The dipping sauce for the peking duck is good though, but it is a pity that the chef did not slice the skin more skillfully. The other dishes like the french beans, steamed fish, and fried chicken are just normal tasting. One dish which I found particularly memorable was the fried silver fish. It is actually our appetitiser and it is really addictive popping one after another into my mouth. The whole table liked it so much, we ordered a total of 3 plates of this appetitiser. Overall, the food is average and I will advise against ordering the peking duck if it is not on promotion since the standard is not really there.
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