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2012-05-16 20 views
bak chor mee is considered as one of the signature hawker food in singapore, and i certainly like it because of the mushroom! haha i am a mushroom lover!! The noodle is thin type, which i dont quite like. I prefer the broader type of noodle, like wanton mee in Malaysia. Anyway the sauce is okay, well seasoned the noodle. And the "bak" (meat) and fishballs given is generous too. A satisfying meal.