Barcook Bakery

Open Now

Now Closed

I was really attracted by the long queues outside this stall and decided to give it a try. Was really surprise by the limited choices here as all buns are only made in limited quantity to ensure the freshness of it. Have managed to glad one bak kwa bun which the bun texture is very soft and moist. However was really upset by the little portion of mini diced bak kwa in it , which i suppose a more generous portion used in it will make it taste better.