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2013-09-23
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To date, I think this is the best lor mee I have tasted. The lor mee here is those hokkien version with thick dark sauce and thick fat yellow noodles. They added fried fish, ngo hiang, pork belly and fish cake into the mee. Their fried fish and ngo hiang are nice, crispy and well marinated. I think it is a must to add chilli, minced garlic sauce and vinegar to this lor mee as it will enhance the taste of this lor mee. The price for the lor mee is $2.50, $3.00 and take away $3.00. They are closed
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