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2015-11-21 277 views
Arguably the best xiao long bao and la mian restaurant in town. The xiao long bao here is as good as the ones that you get at their original branch in Taipei. Just the right balance of dumpling skin, broth and meat. Dip it into vinegar, pair it with some ginger and it's a truly unforgettable experience.Other recommendations include 红油抄手 (dumplings in chilli oil), beef noodles and fried rice with pork chop.Prices are really reasonable too! You can view the full local menu (with prices) at the web
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Arguably the best xiao long bao and la mian restaurant in town. The xiao long bao here is as good as the ones that you get at their original branch in Taipei. Just the right balance of dumpling skin, broth and meat. Dip it into vinegar, pair it with some ginger and it's a truly unforgettable experience.
Other recommendations include 红油抄手 (dumplings in chilli oil), beef noodles and fried rice with pork chop.
Prices are really reasonable too! You can view the full local menu (with prices) at the website that I am working on!

http://chewingyum.com/2015/11/18/din-tai-fung/
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-11-16
Dining Method
Dine In
Spending Per Head
$20 (Dinner)
Recommended Dishes
  • xiao long bao
  • fried rice with pork cutlet
  • dumplings in chilli oil