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2013-04-08
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It was a quiet Monday and only 40% of the stalls were opened so i left with limited choice for an early lunch. I ended up trying the braised duck rice with braised egg from this very stall for the first time. It turned out to be a pleasant surprise. The texture of the duck was nicely braised to give it the aromatic taste and the succulent bit. I enjoyed the braised egg as well. The rice was pretty well-done to give it the right texture. Such a plate of rice is only $3.50. The stall serves kway c
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