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2014-06-18
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Ronin Cafe comes from the same people who gave us The Bravery and The Plain - all of them having the same "hidden doors" concept and "dare-to-unwind" ambience.My Iced Wicked - aka mint mocha (SGD$7.50) was served first - a delicious concoction of my favorites - coffee, chocolate and mint. It was a refreshing drink - chilled and the hint of cool mint was a welcome anytime.The highlight was my food - the Brioche French Toast with braised apple, bacon, hazelnut butter and syrup (SGD$14.50). The thi
My Iced Wicked - aka mint mocha (SGD$7.50) was served first - a delicious concoction of my favorites - coffee, chocolate and mint. It was a refreshing drink - chilled and the hint of cool mint was a welcome anytime.
The highlight was my food - the Brioche French Toast with braised apple, bacon, hazelnut butter and syrup (SGD$14.50). The thick slices of French toast were respledent of the buttery flavor, and I loved the soft-sweetness, having been draped in mouth-watering syrup. The bacon slices were dry and crispy - exactly the way I loved them. The braised apple was soft and sweet, and the hazelnut butter added a touch of delight to my bread. It was yummy.
Now, *Katherine's Scrambled Eggs on Toast add Pork Sausage (SGD$13.50) may look deceptively simple, but the toast slices were crispy. The scrambled eggs were scattered with a coat of black pepper, adding a touch of spiciness to its smooth wholesomeness. The pork sausage was a surprise - it was chewy in a fresh way, and it was delicious without the "fake meat" flavor most sausages sport.
For more detailed information and photos, please feel free to visit:
http://thearcticstar.blogspot.sg/2014/06/brunch-at-ronin-cafe.html
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