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2013-10-18
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Colleague from other department bought dessert for us. We were not too close in fact, yet appreciated it. Famous of their Soya Beancurd, it was originated from Taiwan. No seat provided, just take-away was allowed.Saw their words on its cup, it was fresh and health guaranteed. One and only flavour sold, it consisted many foodies inside. Basically, the main character was Beancurd and Grassjelly. It was topped by Red Bean, Green Bean, and Peanuts along with three chewy balls which were made from
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