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2014-02-16
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Prior to boarding, we enjoyed sparkling wines or mocktails at the Flyer Lounge. We were supposed to gather at 7.00pm sharp, but anyway we had express boarding. Dinner would last for an hour - meaning, 2 rotations of the Wheel.Our very own capsule came, lined with white table cloth, looking like a classy restaurant caught in space. The polite staff came to ensure we were comfortable, and then served us Pumpkin Soup *in a cup) and Salad. We were busy chattering away, and admiring the stimulating
Our very own capsule came, lined with white table cloth, looking like a classy restaurant caught in space. The polite staff came to ensure we were comfortable, and then served us Pumpkin Soup *in a cup) and Salad. We were busy chattering away, and admiring the stimulating night views that slowly changed with every upward ascend of our capsule.
The soup was hot and tasty, though a little sweet for my personal preference. I had no complaints about the fresh salad.
We went around taking photos of the night scenes and with each other. After the first rotation, our main course of Fish Pasta was being served - scumptious spaghetti cooked in cream sauce and accentuated by tender fish fillet. A glass of house wine was being served with main course as well.
Desserts came next - chocolate truffle cake - something I enjoyed alot, and tea or coffee.
For more detailed information and photos, do visit:
http://thearcticstar.blogspot.sg/2013/12/butler-sky-dining-private-capsule.html
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