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2013-08-20
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Went for the UOB card member 1-for-1 dinner buffet and was treated with an international fare of fresh goodies.The seafood section had oysters, salmon, mussels and prawns, and were all relatively fresh. It had me going back for several more servings. The sushi was the same tamago, corn, crabstick and maki varieties. There was a steak and vegetables grilling teppanyaki section where you get to watch their chefs cook your choice of greens and meat. The main course section was the real treat with i
The seafood section had oysters, salmon, mussels and prawns, and were all relatively fresh. It had me going back for several more servings. The sushi was the same tamago, corn, crabstick and maki varieties. There was a steak and vegetables grilling teppanyaki section where you get to watch their chefs cook your choice of greens and meat. The main course section was the real treat with its cod fish and sambal prawn menu, amongst many other local style items. The dessert bar, however, was a bit of a disappointment because of the lack of creativity in their sweets. The cakes and mousses tasted too sweet as well.
Price:
Sun to thurs
Adult - $68
Children - $34
Fri to sat
Adult - $88
Children - $44
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