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2013-10-22
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I don’t know about you, but I always have a problem finding a dining location in town which isn’t too expensive or one of the typical restaurant chains in Singapore.I was really glad to discover &MADE, Singapore’s First Restaurant by Three Michelin Starred chef, Bruno Menard!Tried their milkshake which was really too sweet that I left 1/2 of it untouched. I would suggest that you ask they to go easy in the honey for this drink &MADE Fries comes in a variety of flavours and I like their Garlic a
I was really glad to discover &MADE, Singapore’s First Restaurant by Three Michelin Starred chef, Bruno Menard!
Tried their milkshake which was really too sweet that I left 1/2 of it untouched. I would suggest that you ask they to go easy in the honey for this drink
&MADE Fries comes in a variety of flavours and I like their Garlic and Vinegar version! But the best thing is actually their very own BBQ Sauce which is definitely not available else where!Chunky sauces are the best! All of us asked for several servings cause it is just so addictive!
The other items I would recommend are the Toastoos which are “New Generation Sandwich made with French Buckwheat Crepes”. I manage to sneak bites of my friends’ and the crispy exterior and gooey yummy cheesy interior had me going “OMGGG WHY DIDN’T I ORDER THIS!”Considering that you are eating food items hand-crafted by a Michelin Chef, prices for this casual dining restaurant is pretty reasonable where you can get your mains for less than $20!
READ MORE ABOUT THE OTHER ITEMS I TRIED @ http://roundtumtums.wordpress.com/2012/10/28/made-pacific-plaza/
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