Read full review
2013-04-07
26 views
I must say it has been a long time since i ate spaghetti this good and it is from hot tomato from causeway point. firstly, the tomato sauce they tossed the spaghetti in was really good. the acidity was well balanced, the sweetness level was just right too. the portion of the sauce was just right, not too much or else it would be kind of "too much". the grilled chicken was good, very juicy. but the best ingredient in the dish was the SAUSAGE! despite being cut into slices, it was in fact very del
Post