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2014-01-24
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Chicken Congee $2.50The texture of the congee was really smooth even though the grains of rice could still be felt in whole. The taste was more to the bland side but it was adequately flavoured so there was no need to add in extra condiments. There were not much chicken in it though and they use the chicken thigh meat rather than the shredded chicken usually used in porridge. Overall, it is worth a try.
Chicken Congee $2.50
The texture of the congee was really smooth even though the grains of rice could still be felt in whole. The taste was more to the bland side but it was adequately flavoured so there was no need to add in extra condiments. There were not much chicken in it though and they use the chicken thigh meat rather than the shredded chicken usually used in porridge. Overall, it is worth a try.
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