29
8
3
Level4
2016-02-03 225 views
Having been to Plate @ Carlton City Hotel when it first opened, I was pleased to be heading back, this time for their buffet lunch for Chinese New Year. The usual buffet lunch for weekday is SGD$38.00++ but I believe the CNY menu now costs more. Service was rather professional and polite; they were also very efficient at clearing used plates.Ambience was as I remembered it - dimly-lit to create atmosphere, dark earthly hues to lend a sophisticated air, and well-spaced. Pool view was abundant on
Read full review
141 views
0 likes
0 comments
Having been to Plate @ Carlton City Hotel when it first opened, I was pleased to be heading back, this time for their buffet lunch for Chinese New Year. The usual buffet lunch for weekday is SGD$38.00++ but I believe the CNY menu now costs more. Service was rather professional and polite; they were also very efficient at clearing used plates.
138 views
0 likes
0 comments
Ambience was as I remembered it - dimly-lit to create atmosphere, dark earthly hues to lend a sophisticated air, and well-spaced. Pool view was abundant on the front, and a beautiful alfresco terrace sits at the back. They serve International buffet for their lunch and dinner, but there's also an ala carte menu available if you would prefer not to have buffet.
Seafood section
147 views
0 likes
0 comments
I started with some Seafood - mussels, scallops, prawns etc. The seafood was saccharine with sweetness, and flesh was springy.
Sushi and sashimi
149 views
1 likes
0 comments
Sashimi and Sushi were next to the seafood section, and I enjoyed the items in this section as well - these were the 2 stations I refilled my plates with.
Yam Ring
148 views
0 likes
0 comments
The festive / Chinese New Year section comprised of Yam Ring stuffed with lots of other ingredients, fish, tofu, Sea Cucumber dishes, bak kwa dishes etc. There were also fragrant (lotus leaf?) Glutinuous Rice.
Desserts
144 views
1 likes
0 comments
Finally, desserts. I loved this section because there were lots of variety - from cakes and kuehs to Chinese dessert soup to Ice Kacang and ice-cream. The array of colorful sweet foods tantalised us even as we just looked at them; some of them were too sweet, but I liked the cakes.

For full review and more detailed information, please feel free to visit:
http://thearcticstar.blogspot.sg/2016/02/cny-buffet-lunch-at-plate-carlton-city.html

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$50 (Lunch)
Recommended Dishes
Seafood section
Sushi and sashimi
  • Seafood
  • Sashimi
  • Sushi
  • Soup
  • Desserts