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2013-07-02
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Prior to this, I've not tried Baskin Robbins before and it's always exciting for me to try something new especially ice cream. I had to try out a few flavours before deciding on the double scoop -sharing with a friend is always a good idea because you'll get to try more stuff out and you can split the cost!We settled for the strawberry froyo and the red velvet with a waffle and M&M toppings (really strange but it actually was quite nice haha) The strawberry froyo was exceptionally creamy and ta
Prior to this, I've not tried Baskin Robbins before and it's always exciting for me to try something new especially ice cream. I had to try out a few flavours before deciding on the double scoop -sharing with a friend is always a good idea because you'll get to try more stuff out and you can split the cost!We settled for the strawberry froyo and the red velvet with a waffle and M&M toppings (really strange but it actually was quite nice haha) The strawberry froyo was exceptionally creamy and tasted more of strawberry ice cream with a hint of sourness from the yogurt -really different from conventional frozen yogurt we are used to such as those in Frolick or Yoguru! The red velvet was good -less coloring compared to maggie moo's, and it's definitely better! It has a cake-ish taste that tastes of a sweet mix of cookie dough, cake and a bit of chocolate...which I guess is the whole idea of red velvet anyway haha.
The waffle was a bit disappointing -tasted more like a fanned out ice cream cone and it didnt rly have a real flavour which I didnt like..the M&Ms were surprisingly nice with the ice cream -crunchy and gave the whole dessert texture.
Baskin Robbins does have quite a high standard of ice cream and I would expect so -being so renowned! Price wise they charge reasonable prices and that huge portion of two scoops with toppings and waffle cost us around $7++(couldnt remember the exact amount) and it was really sizeable so we paid only $3-4 for it each. The staff at Nex are also really friendly and recommended flavours to us
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