Read full review
2012-07-10
19 views
These crossiant from Swiss Bakery is one of my favourite choice of pastries from their bakery shop. The crossiant is quite big in portion and love those really fluffy layers in it which is very tasty and full of the fragrant from the premium butter used in baking it. Great to eat it by spreading some blueberry jam in it or to prepare some sliced hams and cheese in it will also taste equally delicious too!
Post