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2014-12-26
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My family decided to have Cze Cha at this Ah Pang Seafood Steamboat at Mei Chin Hawker Centre. But a funny thing was that we need to make reservation if we want to order Cze Cha dishes as they normally only sell steamboat.We ordered Deep Fried Grouper, Claypot Tofu, Pepper Pork Chop and Three Cup Chicken. The deep fried grouper was very fresh, the meat was smooth and tender. However, I felt that there was no sauce to go with the deep fried fish. The claypot tofu was good, though it was not serve
My family decided to have Cze Cha at this Ah Pang Seafood Steamboat at Mei Chin Hawker Centre. But a funny thing was that we need to make reservation if we want to order Cze Cha dishes as they normally only sell steamboat.We ordered Deep Fried Grouper, Claypot Tofu, Pepper Pork Chop and Three Cup Chicken.
The deep fried grouper was very fresh, the meat was smooth and tender. However, I felt that there was no sauce to go with the deep fried fish.
The claypot tofu was good, though it was not served in the claypot. The sauce had a "Wok Hei" and the tofu was slight crispy on the outside and silky tofu in the inside.
The pepper pork chop was average in taste. It was slightly dry and tough. I thought they should have use thicker meat so that inside will be more juicy.
The three cup chicken was good. There was "Wok Hei" and alcohol aroma from the claypot. The chicken meat was tender and juicy, there was also mild alcohol taste from the savoury oyster sauce.
Overall, the Cze Cha was good tasting with "Wok Hei" in many of thier dishes. The prices were also reasonable.
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