3
1
0
Level2
28
1
2013-10-05 132 views
For the detailed review and more photos, please visit my blog: http://shokushisouseikatsu.blogspot.com/2013/10/review-of-shin-sapporo-ramen-century.htmlI had the Hakata-style tonkotsu ramen along with the pork gyoza and two kushiyaki i.e. pork and chicken wing. The tonkotsu soup was on the lighter side but nonethless flavourful but the noodles could do with a bit more thickness so as to absorb the soup better. Otherwise, the noodles on its own tend to be a bit tasteless. As for the gyoza, the qu
Read full review

For the detailed review and more photos, please visit my blog: http://shokushisouseikatsu.blogspot.com/2013/10/review-of-shin-sapporo-ramen-century.html
37 views
0 likes
0 comments
I had the Hakata-style tonkotsu ramen along with the pork gyoza and two kushiyaki i.e. pork and chicken wing. The tonkotsu soup was on the lighter side but nonethless flavourful but the noodles could do with a bit more thickness so as to absorb the soup better. Otherwise, the noodles on its own tend to be a bit tasteless. As for the gyoza, the quality was a bit uneven because those which were not burnt on the outside managed to keep the filling juicy while those which were burnt made the filling dry up. Some of the kushiyaki options were not available when I was there so I settled for the pork and chicken wing versions. The pork kushiyaki was well-seasoned and nicely grilled but the chicken wing version felt a bit bland on the inside.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-10-05
Spending Per Head
$20 (Dinner)
Recommended Dishes
  • Tonkotsu ramen
  • kushiyaki