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2015-05-20 108 views
Chanced upon Ryoshi Sushi Ikeikemaru today, while searching for sushi to satiate my cravings during lunch time. Well, okay, perhaps didn't really "chance upon" by accident, but saw the escalator advertisement about this restaurant, and piqued my interest - a rare find within a mall filled with many well-known Japanese eateries all over.The starter was an Oyster Chawanmushi (SGD$6.80) - piping hot and smooth egg custard with a large and juicy oyster lying atop. When one dug deeper, there were chi
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1 likes
0 comments
Chanced upon Ryoshi Sushi Ikeikemaru today, while searching for sushi to satiate my cravings during lunch time. Well, okay, perhaps didn't really "chance upon" by accident, but saw the escalator advertisement about this restaurant, and piqued my interest - a rare find within a mall filled with many well-known Japanese eateries all over.
Oyster chawanmushi
$6.8
99 views
2 likes
0 comments
The starter was an Oyster Chawanmushi (SGD$6.80) - piping hot and smooth egg custard with a large and juicy oyster lying atop. When one dug deeper, there were chicken and shrimp at the bottom as well, a delicious trove of treasures.
Salmon with Tartar Mayo
$2.9
106 views
1 likes
0 comments
The next one was also under the yellow plate at SGD$2.80 - the Salmon with Tartar / Mayo. There was a bouncy bite to the creamy salmon bits sitting atop the sushi; and the seaweed was actually crunchy so it was easy to break the sushi into halves when eating (compared to some other sushi where the seaweed is so hard to break I had to stuff the entire thing into my mouth).
Aburi Salmon
$2.9
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1 likes
0 comments
Following that, the Aburi Salmon (SGD$2.90) that I ate two plates simply because I love torched salmon. These salmon slices are huge, as you can see here, and definitely succulent and springy in texture. The smoky fragrance of the torched parts only served to enhance the taste of this dish more, hence it was very irresistable.

For full review and more detailed information, please feel free to visit:
http://thearcticstar.blogspot.sg/2015/05/dinner-at-ryoshi-sushi-ikeikemaru-liang.html

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$45 (Lunch)
Recommended Dishes
Oyster chawanmushi
$ 6.8
Aburi Salmon
$ 2.9
  • Umeya
  • Big Salmon Sushi
  • Aburi Salmon Sushi
  • Unagi Sushi
  • Salmon with Tartar Mayo Sushi
  • Oyster Chawanmushi