11
2
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Level2
6
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2013-04-06 50 views
This stall's minced meat noodles is one of my favourites in Singapore and I eat this almost every week after school! The sauce tastes quite meaty and rich and do not be afraid and ask for less chilli because it is not really spicy at all! In fact, I heard a lot of customers order for more chilli! There are two sizes, the smaller bowl for $2.50 and the larger bowl for $3.50. The portion is actually quite generous even for the smaller bowl so I feel the price is really reasonable. In the bowl, the
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This stall's minced meat noodles is one of my favourites in Singapore and I eat this almost every week after school! The sauce tastes quite meaty and rich and do not be afraid and ask for less chilli because it is not really spicy at all! In fact, I heard a lot of customers order for more chilli! There are two sizes, the smaller bowl for $2.50 and the larger bowl for $3.50. The portion is actually quite generous even for the smaller bowl so I feel the price is really reasonable. In the bowl, there'll be the usual noodles, mushrooms, minced meat, fishcake and pig's liver, however, one unique ingredient added will be the fried beancurd skins. I personally feel the fried beancurd skins were nothing much to rave about on but the noodles are thicker than usual(I like!) and the ingredients were fresh. The soup was clear and quite good as well. Overall, this stall is definitely one of those very good bak chor mee stalls out there, although it's not the best, I think it is still worth patronizing. Beware though, the auntie who takes your orders almost always puts on a black face and she is known to be quite rude and quick-tempered, although I haven't been a victim of it yet.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-04-05
Type of Meal
Lunch
Recommended Dishes
  • Mee Pok Dry