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For full review and photos, please visit http://thumbsforfood.blogspot.sg/2013/05/tsukada-nojo-plaza-singapura.htmlHaving heard much about this restaurant, we decided to give it a try! Be warned that it is not easy to get a table in the restaurant as it has limited seating capacity per night. Once its quota is met, sorry, you'll have to visit the place another time. The good thing is if you're there early to queue (before 7pm), they would put you on a waiting list with different timings to expec
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For full review and photos, please visit http://thumbsforfood.blogspot.sg/2013/05/tsukada-nojo-plaza-singapura.html

Having heard much about this restaurant, we decided to give it a try!

Be warned that it is not easy to get a table in the restaurant as it has limited seating capacity per night. Once its quota is met, sorry, you'll have to visit the place another time. The good thing is if you're there early to queue (before 7pm), they would put you on a waiting list with different timings to expect. So, you can go off shopping and be back when your timeslot is ready.

When you enter the shop, you can see that it is open kitchen concept, where you can see the preparation process of your food.

The highlight is this Collagen Hotpot. It is made from the bones of Organic Chicken, called "Jitokko" which is a precious chicken in Japan. The solidified collagen is made by boiling the bones for 8hours and then into the shape seen below. So, they will add the solidified collagen into pot and bring it to boil. The solid will slowly turn into liquid which is a thick chicken broth-like soup base.
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When you order the collagen hotpot, it is actually in the amount seen above. But, you can feel free to request refill of collagen when your soup is depleting.

Ingredients wise, it is $28++ per pax with minimum of 2 pax orders. The good thing is if you have 4 people and do not like all the ingredients on the set, you can order 2 standard sets and other ala carte items that are of your own preference. The ingredients are shown below.

The ingredients are fresh and from what I understand, all the ingredients serve a certain healthy and beauty purpose.
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If you're still feeling hungry and want more carbo, you can order the "porridge" where they will serve a plate of rice. Add it in and eat it with the soup. Really awesome how the porridge tastes like.

I guess Tsukada Nojo was really quite a unique experience on its own. If you would like to try it, remember to go early to avoid disappointments!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Spending Per Head
$30 (Dinner)
Recommended Dishes
  • Bijin nabe