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Level4
2011-10-19 23 views
Fresh sashimi slices that gets replenish rather quickly. I love the prawns and the chinese soup so much I went back for a second round. Got my kway teow soup from this little corner where the chef will cook upon order. My favorite part of the lunch is the desserts. The durian puree was yummy...easy to swallow and yet I could taste the durian chunks and the fragrance. The Cream Brulee comes in dainty little porcelain spoon that is so easy to eat. I can't seems to be able to find a lot of b
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Fresh sashimi slices that gets replenish rather quickly. I love the prawns and the chinese soup so much I went back for a second round. Got my kway teow soup from this little corner where the chef will cook upon order. My favorite part of the lunch is the desserts. The durian puree was yummy...easy to swallow and yet I could taste the durian chunks and the fragrance. The Cream Brulee comes in dainty little porcelain spoon that is so easy to eat. I can't seems to be able to find a lot of buffets that serve bread pudding but this one does. Not too sweet, just right to my palette. To suit the taste of Asians, they have Asia desserts too. I had burbur pulut hitam.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$40 (Lunch)