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2012-01-24
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My girlfriend suggested we try west co’z after we spotted the restaurant while queuing for gong cha. They sell all the food you can find at a zi char stall. we decided to order a couple of dishes and rice. we ordered their hotplate toufu, sambal kang kong and omelet. The hotplate toufu is really good. besides the tou fu, there were a lot of other vegetables like cabbage, mushrooms and carrots. The cabbage and carrot give the dish and extra crunch. The gravy is really thick and tasty. it goes rea
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