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2011-07-08
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Tried few times in Hong Kong before and it's good! so decided to try the singapore branch as well.The red bean soup ( hot) is not as tasty and sweet though. Feel that sago and the skin of mandarin orange is missing that left the soup not so tasty. Also the beans are not cooked until crushed. the other dessert called " tong but lat" kind of dumpling ball but without fillings inside it served with peanuts on top also " so so" only. They are not generous in the peanuts serving.
The red bean soup ( hot) is not as tasty and sweet though. Feel that sago and the skin of mandarin orange is missing that left the soup not so tasty. Also the beans are not cooked until crushed.
the other dessert called " tong but lat" kind of dumpling ball but without fillings inside it served with peanuts on top also " so so" only. They are not generous in the peanuts serving.
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