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2012-06-23
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Dian Xiao Er always has long queues and you have to be prepared to wait - for at least 15 minutes or more.On that day, though, we waited just five minutes. The ambience of this restaurant is very rustic and gives one the impression that they have travelled back to the good old days - years ago!The waitresses are aptly dressed in authentic Chinese outfits while the tables and chairs are made of wood. Actually there are more benches than there are chairs! Even the menu is printed on paper that loo
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