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2013-06-04 79 views
Tried the dim sum here at Tong Xing Ju Special Shanghai Dim sum and i must say it was not too bad. The har gaw consisted of a really fresh and large prawn which was cooked perfectly. Love it that the har gaw skin is not too thick and that the prawn is fresh. Other dim sum such as the beancurd skin was good as it was crispy and very fragrant. the banana and prawn roll was good too.Prices here are quite affordable and is worth the money. Quality of foos is not bad!