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2014-12-07
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fried prawn dumpling $4.20: skin tasted a little floury but fillings were fresh. mee sua cake $2.20: this was something different from the usual dim sum items and I felt that it was quite a special dish. The mee sua itself tasted bland but the crispy exterior made up for it. dan dan la mian $5: the gravy was really good and went really well with the la mian.sichuan chilli oil wanton $4.30: one of my favourites there.. the sichuan chilli oil had a mixture of sour and spicy flavours and the wanton
mee sua cake $2.20: this was something different from the usual dim sum items and I felt that it was quite a special dish. The mee sua itself tasted bland but the crispy exterior made up for it.
dan dan la mian $5: the gravy was really good and went really well with the la mian.
sichuan chilli oil wanton $4.30: one of my favourites there.. the sichuan chilli oil had a mixture of sour and spicy flavours and the wantons were good too.
egg tart $3: the egg tart was smooth but it did not stand out.
Waiting time was about 20 minutes for peak hour but they serve the food rather fast.
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