Read full review
2013-09-01
9 views
It was my mum's birthday, due to me waking up late, we decided to have dim sum instead of proper meal. We decided to have dim sum at Tim Ho Wan as there's only two stalls in Singapore. One in plaza Singapura and the newly opened Tim Ho Wan at Toa payoh. It's a newly opened restaurant, thus the space are very limited, the place is quite small and not easy to find. The restaurant at Plaza Singapura can queue up to 2 hours! Whereas this newly opened at Toa payoh, not much people know, thus waiting
Post