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16
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Level3
31
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2012-05-22 36 views
17th of May was the last day of our exams. Before that we already reserved seats for 15 at Seatow Sea food restaurant for dim sum buffet. When we were seated, we started ordering all the food that we saw on the tray pushing around the restaurant. What we ordered were shrimp dumpling, crispy durian and scrimp rolls, siewmai, carrot cake, mango pudding , gui ling gao,bun with sesame paste , fried crispy yam piece and kou rou bao.We ate till we were full and it was a fulfilling meal, the servers we
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17th of May was the last day of our exams. Before that we already reserved seats for 15 at Seatow Sea food restaurant for dim sum buffet. When we were seated, we started ordering all the food that we saw on the tray pushing around the restaurant. What we ordered were shrimp dumpling, crispy durian and scrimp rolls, siewmai, carrot cake, mango pudding , gui ling gao,bun with sesame paste , fried crispy yam piece and kou rou bao.
We ate till we were full and it was a fulfilling meal, the servers were polite and patient too. All of us had barley drink. Each other us paid 16 bucks for the buffet.
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