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2016-09-04 89 views
Saw this French table and first try for me. Ordered Hotate & Mentaiko paste and signatures duck leg pasta. Waiting time seen about 10mins or more. Decoration is quite norm and iced water served and topup by yourself at entrance. Mentaiko paste is served with few piece of scallops and topping with a half raw egg. The sauce is not that great. Duck leg is quite OK with the specialty sauce. The pasta is normal as well due to no aromatic favor from the bites. Overall is average.
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Saw this French table and first try for me. Ordered Hotate & Mentaiko paste and signatures duck leg pasta. Waiting time seen about 10mins or more. Decoration is quite norm and iced water served and topup by yourself at entrance. Mentaiko paste is served with few piece of scallops and topping with a half raw egg. The sauce is not that great. Duck leg is quite OK with the specialty sauce. The pasta is normal as well due to no aromatic favor from the bites. Overall is average.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-09-04
Dining Method
Dine In
Spending Per Head
$25 (Dinner)