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2013-11-04 86 views
Heard so much about this place and last month finally get to arrange dinner with my friend who worked around that area. I was quite keen to try the highly recommended and popular bone marrow dish but my friend was not keen so i shall save it for my next visit. Start off the night with a glass of Sauvignon Blanc as it goes well with my seabass which i be having later! Nice and easy to drink which i personally like =)Since we are not going to order the bone marrow dish, the staff kindly recommend
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Heard so much about this place and last month finally get to arrange dinner with my friend who worked around that area.

I was quite keen to try the highly recommended and popular bone marrow dish but my friend was not keen so i shall save it for my next visit.

Start off the night with a glass of Sauvignon Blanc as it goes well with my seabass which i be having later! Nice and easy to drink which i personally like =)

Since we are not going to order the bone marrow dish, the staff kindly recommended another dish to us which is the Crab Salad $21. This turns out to be good! Quite a generous amount of crab meat together with the salad and i love the dressing! Nice refreshing start for our meal.

As i was recovering from cough, fish was my best choice even though i initially had something else in my mind.

Chilean Seabass $36 - quinoa,baconjam,roastedbeetroot, bacon velouté. Very fresh!! Yum.... It be perfect if it's a bigger portion but overall it's good! My friend had the Duck Leg Confit $36 - 36 hour sous-vide, bacon potatoes, fresh thyme, mustard sauce. It's not bad but both of us really enjoyed the potatoes a bit more than the duck confit.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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