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2011-11-11
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Being a member of the TCC, I frequently received their new promotions through e-mails and they never failed to surprise me. It could be their update on promotion of their exquisite high tea set or their innovative dishes that complements with the festive season (i.e. during Halloween, they came up with a drink that comes with spooky eyeballs!)I've been visiting the TCC for their coffee, main courses and have also tried their cheesecakes before. However, when my colleague brought in this cake to
I've been visiting the TCC for their coffee, main courses and have also tried their cheesecakes before. However, when my colleague brought in this cake to the office from the TCC, everyone was pretty amazed by it due to its striking violet color. We started guessing what flavor it is and how nice it looks. Some guessed it was dragon fruit, others thought it was blueberry. Even after tasting it, nobody can give a definite answer. It was only after researching on the TCC's website that we found out the answer.
This cake was called Royal Cassis for violet is the colour of royalty and cassis is actually a European black currant that was used mainly to make CRÈME DE CASSIS liqueur and black currant syrup. That explains the sour taste to it. With the sweet white chocolate mousse cake
and the sour cassis topping, this cake is perfect and refreshing for something different. Try it for a royalty feel.
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