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2013-01-31 18 views
Akashi is one of the better Japanese restaurant in Singapore. It does come at a price but you get really quality food. I love their salmon belly. It cost $25 for a plate of 5 slices of salmon belly! That's $5 a slice! Super expensive but it's SUPERB and melts in your mouth. Must try if you are feeling generous that day. Another must try is the Gyuudon which is beef with rice and one half cooked egg. The beef is sliced thinly and packed full of flavour. The gravy coats the rice with richness and
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Akashi is one of the better Japanese restaurant in Singapore. It does come at a price but you get really quality food. I love their salmon belly. It cost $25 for a plate of 5 slices of salmon belly! That's $5 a slice! Super expensive but it's SUPERB and melts in your mouth. Must try if you are feeling generous that day. Another must try is the Gyuudon which is beef with rice and one half cooked egg. The beef is sliced thinly and packed full of flavour. The gravy coats the rice with richness and you break the runny egg over it to complete the delicious meal!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-01-01