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Lek Lim Shop sold a wide range of Nonya Kueh. I like Kueh because it was bite-sized snack or you may treat it as breakfast if you wish. My house owner bought Ang Ku Kueh from here. Ang Ku Kueh was more often steamed than baked, thus it had very different in texture with others such as puffs, breads or doughnuts. The traditional flavour of Ang Ku Kueh which I like the most was this one. It was a small oval-shaped Chinese pastry with soft sticky glutinous rice flour skin, which wrapped around a sw
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Lek Lim Shop sold a wide range of Nonya Kueh. I like Kueh because it was bite-sized snack or you may treat it as breakfast if you wish. My house owner bought Ang Ku Kueh from here. Ang Ku Kueh was more often steamed than baked, thus it had very different in texture with others such as puffs, breads or doughnuts.
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The traditional flavour of Ang Ku Kueh which I like the most was this one. It was a small oval-shaped Chinese pastry with soft sticky glutinous rice flour skin, which wrapped around a sweet ground bean filling in the centre. In Chinese culture, the red colour skin represented as a symbol of joy and happiness whereas the tortoise symbolizes longevity.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-05-20
Spending Per Head
$2 (Breakfast)
Recommended Dishes
  • Malay-style Kueh