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2014-02-21
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Having training class near Commonwealth area, my colleague recommended me this stall. It was a bit cramped but business seemed good, especially during lunch hour. Joined the patrons queue, waiting time was still acceptable. Boss told us that they also supply roasted pig, chicken and duck in whole, but must order it three days in advance.Reddish roasted meat was appealing, pork traditionally heated until crackling skin. Noodles were springy delicious. Yet towards the end, it was overly oily and a
Reddish roasted meat was appealing, pork traditionally heated until crackling skin. Noodles were springy delicious. Yet towards the end, it was overly oily and a bit greasy for me. Complimentary soup of the day was given, Pork Rib Peanut soup. Value for money, the entire set was only $3.00.
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