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2011-08-24
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Fish & Co at the Glass House brings back many fond memories of the past. I remembered once I celebrated my birthday here with a group of friends and my friend even got the live band to sing a birthday song for me and another friend whose birthday is just one day after mine. So it was a great feeling to be back here again. Service wise is excellent. There were ample waiters and waitress walking about and we were even given a 8 Days Magazine while waiting for the food to be served. The guy who ser
Fish & Co at the Glass House brings back many fond memories of the past. I remembered once I celebrated my birthday here with a group of friends and my friend even got the live band to sing a birthday song for me and another friend whose birthday is just one day after mine. So it was a great feeling to be back here again.
Service wise is excellent. There were ample waiters and waitress walking about and we were even given a 8 Days Magazine while waiting for the food to be served. The guy who served us was friendly and I liked his starting short intro of saying his name and that he would be our waiter for the day. Friendly. We also get to know that Fish & Co is now HALAL CERTIFIED (thus no more vodka) so it would be easier for our Malay friends to join in.
We ordered a Swordfish Collar with rice and coleslaw as side dishes. This fish is deep fried to a nice golden brown colour and is big and chunky. It was my first time trying this so I thought the whole piece is all meat but actually the bone is what makes the fish looks so big. There's only quite little flesh. Some part do have the strong fishy taste so have to eat with the sauce.
Their hot Fudge Chocolate cake with ice cream is just heavenly and a must have after a fishy meal. Warm chocolate with cold vanilla ice cream. What a great combination. It brings a sweet ending to this meal.
The live band played alot of my favourite song. As it was raining outside, we also took shelter here listening to the nice songs.
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