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Situated along Foch road with limited parking space around that area. We spend quite sometime looking for the cafe and carpark space. The atmosphere of the cafe was quiet, which is suitable for some romantic brunch date for young couples.Pulled pork Egg benedict: This recommended dish was really awesome! The egg was really flowy (the type that i like) and the pulled pork was soft. Both the pulled pork and egg benedict makes a good combination!Full works: Typical breakfast combo (scrambled egg, s
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Situated along Foch road with limited parking space around that area. We spend quite sometime looking for the cafe and carpark space. The atmosphere of the cafe was quiet, which is suitable for some romantic brunch date for young couples.

Pulled pork Egg benedict: This recommended dish was really awesome! The egg was really flowy (the type that i like) and the pulled pork was soft. Both the pulled pork and egg benedict makes a good combination!

Full works: Typical breakfast combo (scrambled egg, sausage, toast topped with avocado and bacon). I would say the portion was quite huge but the taste was just above average for this dish.

Duck Aligo Olio: The most value-for-money dish. Aligo olio linguine topped with a duck leg. The duck leg was done well as the meat was so so so tender.

Rosemary chicken: Chicken leg together with baby potatoes, asparagus and tomatoes. The not-so-woth-it dish as the portion was quite small hence not recommended for people with big appetite. The chicken was tender which goes well with the creamy white wine sauce.

Tried the raved matcha cake too! It was super matcha-ty and i really like it. Recommended for matcha lovers as the taste was super strong. Some of the family don't like it due to the strong green tea taste. 
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-01-17
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$20 (Other)
Recommended Dishes
  • Matcha cake
  • pulled pork egg benedict